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All Hail Pale
March 26, 2018 @ 6:30 pm - 10:00 pm£6
The All Hail Pale homebrew competition is a BJCP sanctioned competition serving as part of the LAB tasting course in which trainees are paired with qualified judges and assigned to a flight of entries to be assessed in accordance with the 2015 Style Guidelines.
Accordingly, the competition is structured around the pale style beers covered in the first few sessions of the course (click Info above). Styles of beers that come in both pale and darker varieties, such as the Biere De Garde, Saison and Kellerbier, must be entered as their pale variety.
Specialty versions containing the likes of herbs, spices, sugars, fruit, wood, brett and alternative grains such as smoked malt and rye are to be entered under the custom category 35A ‘Specalty Version’.
Experiemental beers are permitted an SRM of upto 10 (pale amber).